The Cook’s Thesaurus
Posted in Cooking, Food, Things I Like on Apr 14th, 2008
If you’re new here, you may want to subscribe to my RSS feed. Thanks for visiting!Does anyone but me struggle with knowing what the names on cuts of meat mean? I bought a roast on sale the other day labeled “USDA Choice Chuck Beef English Roast.” What in the world….? I learned a while [...]
