Spinach Souffle
Mar 21st, 2008 by Colin
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This is Colin, and I’m getting to the point where I’m blogging >1nce a day, but on different blogs. But this one goes here: I’ve always liked Stouffer’s Spinach Souffle. Just a little comfort food thing from the ‘hood (and by ‘hood I mean the richest county in the US.) Anyway, for 32 years I’ve cooked it for 6 1/2 minutes. Well, I couldn’t find it for a week on the shelves, and now see it reappear with a new package, and directions to cook it for 10 minutes. Not having both packages side by side, I wonder what happened… are the serving sizes slightly bigger? Did they decrease the wattage for today’s enviro-micro-waves? Maybe they changed the recipe? Anybody know?
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